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Shinjiro Aragaki (
cookingasshole
) wrote
in
beautifulmemer
2025-03-22 06:48 pm (UTC)
no subject
Makes sense. Zest is good for that. If you're worried about it being too tart, try limes if you can get them.
[He looks at her -- considers for a second -- then nods. He's keeping his expression more carefully neutral now.]
Yeah. Or when you're eating on the go.
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no subject
[He looks at her -- considers for a second -- then nods. He's keeping his expression more carefully neutral now.]
Yeah. Or when you're eating on the go.